Stanley Tucci and Ina Garten spoke together at Scripps Presents on Oct. 7, chatting about the power of knowing how to cook and Tucci’s new memoir.
Tag: Cooking
Moments to savor: A faithful friend in pumpkin bread
While many things have changed for food columnist Emily Kim PO ’25 as she’s grown up, one thing has remained a constant comfort — pumpkin bread.
A recipe for success: Betsy Ding PO ’24 whips up TikTok following with food inspired by childhood
With a TikTok following of 30k, a website of her own and a Instagram full of over 700 recipes and photos of her creations, Betsy Ding PO ’24 has a lot on her plate.
Foodie fantasies: ‘Oat’ we give it a try?
Food columnist Maryam Khan SC ’23 discusses her dive into the world of baked oats and whether or not this latest trend is worth a try.
What TSLikes to eat: Senior staff’s best meals in isolation
The Student Life’s senior staff suggests their go-to meals to comfort any social distancing woes, from smoothie bowls to matzo brei.
Chew on this: 3 easy tips to up your college cooking game
Food columnist Stephanie Du SC ’21 gives tips to level up in the kitchen, no matter how limited your culinary skills or supplies. “Like any skill, it takes time and practice to improve your cooking. If something doesn’t work on your first try, that’s normal,” she writes.
OPINION: Forget the dining halls. It’s thyme to cook for yourself
The Claremont Colleges need to allow their students the option of cooking for themselves as a way to save money and learn life skills.