Ramen — a delicious bowl of noodles in savory broth — is loved by many. Now, those in Claremont can enjoy it as well,
Paradis Ice Cream Cafe brews up free coffee classes for Claremont public
Paradis Ice Cream Cafe, a local institution in the Claremont Village, has hosted free coffee classes for the Claremont public since early September. People
OPINION: Hungry for change: How dining hall labels fail students
A glimpse of hell: Malott dining hall, 12:15 p.m., Monday through Thursday. Neither quiz nor test nor final exam can match the stress of
Sweetroots Kitchen brings plant-based treats to the 5Cs
Erica Barry PO ’19 is an economics major currently learning about entrepreneurship. Fittingly, she founded her own business and 5C club, SweetRoots Kitchen. Currently,
Claremont’s new bakery is the Crème of the crop
On Sept. 19, a new bakery called Crème Bakery opened its doors to the Claremont public. Located on Harvard Ave in the Village, it
A taste of Bangkok: Authentic flavors in Upland
Five years ago, my wanderlust flew me to Bangkok, Thailand. As a self-proclaimed foodie and California native, I possess a strong affinity for beautiful
Consumption Conundrum: Food Labels in 5C Dining
For many of us, the distinction between ‘food’ and ‘not food’ is relatively straightforward: Everything served in the dining halls is food, and most
Ronald Herring Discusses Role of Science in Agriculture
Ronald Herring gave a captivating and thought-provoking talk on genes in food Sept. 29 at Claremont McKenna College’s Marian Miner Cook Athenaeum. Herring, a political economy and