To some, chocolate cake may be a delicious treat, but to food columnist Emily Kim PO’25, the dessert was a way to connect to her cousin. Eating chocolate cake allowed her to have a small but meaningful interaction from a younger cousin she had often felt distant from.
Claremont cravings: Searching for superior sweets at the 5Cs
Food columnist Isaac Warshaw PO ’25 searched the 5C’s for the best sweet treats.
Food for thought: Dolce Gastropub and Bakery hits all the sweet spots
Dolce Gastropub and Bakery features a cultural melting pot of foods and drinks as well as beautifully decorated cakes and pastries.