For columnist Sinan Walji PO ’28, J Dilla’s Donuts became a way of understanding how one melody can hold different histories at the same time. Walji traces his first encounter with the album at fourteen and follows the story of sampling from Dilla’s era to today.
Tag: Donuts
Moments to savor: The brilliance of food in buckets
When it comes to food, presentation isn’t all it’s hyped up to be, argues food columnist Emily Kim PO ’25.