Amidst social distancing, Alana Weiss PO ’22 and Christina Dong PO ’22 share choreography they’ve learned online to connect with friends.
The Student Life’s senior staff suggests their go-to meals to comfort any social distancing woes, from smoothie bowls to matzo brei.
Film columnist Ben Hafetz PZ ’20 dishes up more top films of the 2010s, analyzing the scenes in each of them that will stay with you into the 2020s.
Whether feeling the blues or boredom, social distancing is leaving a lot of us with a lot of time on our hands. TV columnist Claire DuMont SC ’23 recommends ten TV shows to get caught up on while we’re racking up screen time.
Music columnist Ella Boyd SC ’21 compiles an exhaustive list of ways to use music to your benefit while social distancing, whether through creating, sharing or listening to it.
Jaimie Ding SC ’21 documents the bores and the pleasantries of her self-imposed quarantine at home in Vancouver, Washington. “I realize that without any responsibilities or human beings to interact with, I no longer have to abide by societal norms of when to eat or when to sleep,” she recounts.
Mango lassi, egg waffles, sushi, oh my! The 5C Night Market, held last weekend at Pomona College, showcased student culinary talent and Asian cuisine.
The Claremont Colleges Hindu Society hosted Holi, a religious and cultural festival which includes throwing colors, at Walker Beach.
5C Dance Marathon held its first annual event, Party With A Purpose, to raise funds and awareness for Children’s Hospital of Los Angeles.
Food columnist Stephanie Du SC ’21 gives tips to level up in the kitchen, no matter how limited your culinary skills or supplies. “Like any skill, it takes time and practice to improve your cooking. If something doesn’t work on your first try, that’s normal,” she writes.