Zinzi Clemmons is a visiting creative writing professor at Pitzer College and a writer from Philadelphia with South African and Trinidadian descent. She is a National Book Foundation “5 Under 35 Honoree,” and her debut novel “What We Lose” was named a best book of the year by Vogue, National
Parker Beak
Eddie’s and Mike’s Dining Hall Stations Bring Personality to Food Service
Our dining halls are best when they are most personal. The proof is in the pudding: the personalized food stations often have the longest lines. These stations’ appeal is obvious. There is a clear draw to both designing your meal to your exact specifications and having someone cook your food

