Author: Julia Malye

Here, everybody is smiling. In Paris, people usually do not. In the city it is normal not to smile, because you will probably never see that random woman from the Metro again. But here, people smile all the time. That is the first thing I noticed when I arrived on

When I got to the kitchen it was 8:00 p.m., and the chef was already busy cooking. Jennifer Sharma HM ’14, president of the Harvey Mudd College Baking Club, barely paused to answer my questions as she put two chocolate cakes in the oven. Baking Club, which has been in